Catch up on upcoming NJFPA networking and virtual events, registration for the 2027 Food Processors EXCHANGE, highlights from the Annual Golf Outing, the launch of NJFPA’s new Cold Chain Corner series, a new member spotlight, industry opportunities, available food production and laboratory space, and resources for processors looking for equipment, co-packers and commercial kitchen space.

What’s in this issue

• October 29 “On the Road” Exchange at In Napoli in Fort Lee
• November 12 “On the Road” Exchange at Topgolf in Mt. Laurel
• Registration is open for the 2027 Food Processors EXCHANGE
• October 2 HR Exchange: Go-To Workforce Insights & HR Connections
• Annual Golf Outing recap and highlights from Running Deer Golf Club
• Introducing NJFPA’s new Cold Chain Corner series
• New Member Spotlight: Conner Strong & Buckelew
• Food Innovation Showcase & Pitch Event at Middlesex College
• Shared wet laboratory space available in Middlesex
• Available production space at the Rutgers Food Innovation Center
• Equipment, co-packers and commercial kitchen space resources

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