Wolfgang Tsoutsouris of DirtyJerzBBQ

The original Dirty Jerz BBQ Sauce was created by CEO/Founder, Wolfgang Tsoutsouris, in his home kitchen, right here in New Jersey. Wolfgang was at our recent Golf Outing connecting with people about the NJ food space and finding small-batch co-packers in NJ. 

Worlfgang is also a business consultant and active member of the Association for Corporate Growth, NJ Chapter. He recommends ACG events to all NJFPA members looking to grow their businesses. Get connected with him and other NJFPA members in our Member Directory and watch your business grow. 

Hopefully, you got a taste of his signature sauce at our in person October 13th OTR at Cross Keys Brewing! 

Missed it? This networking and tasting event happened because a member like you made it happen. Want to have an event near you? Have an idea for a location? Reach out to [email protected].