Fall 2020 Industry Resources

Regular readers of the NJFPA newsletter will already be aware of these industry events and programs but we wanted to broaden our reach! 

For more details on each of these and other ongoing programs be sure to visit Ongoing Industry Events & Programs

The FDA, CDC, and OSHA held a webinar on Tuesday, September 1, 2020 on the FDA/OSHA Employee Health and Food Safety Checklist for Human Food Operations During the COVID-19 Pandemic, discussed the CDC testing strategy and its application, and provided an update on FDA inspections.

New Jersey Manufacturing Extension Program (NJMEP) offers a wide array of food safety courses including from Cleaning and Sanitation  to FDA Food Labeling Nutrition Facts as well as the always on-demand Self-paced Online Training for Food Manufacturers

The City of Vineland has created a Microenterprise COVID-19 Assistance Program. Grants are up to $5,000.

The NJBIA Healthy Business Certification online course provides businesses with best practices to develop policies and procedures for a healthy and safe workplace, including pandemic response. 

New Jersey Community Capital launched the Garden State Relief Fund to meet the immediate needs of small businesses and nonprofits critically affected by the COVID-19 pandemic. Small businesses are the heart of our communities and in the midst of the COVID-19 pandemic, many are encountering unexpected challenges in a rapidly changing market. 

The NJFPA is happy to post events and news of interest to our members as an opportunity to share professional development and networking opportunities throughout the state. Listing your event is free of charge. Submit through the events and news form.

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